Cleaning and Sanitizing Courseware
- Customizable teaching manual
- includes FREE student workbook
- includes FREE quick reference guide
- includes FREE PowerPoint slides
- AND additional teaching aids
- No annual renewal fees
- Unlimited reprinting rights
Your manual written for you
About Cleaning and Sanitizing Courseware
Learn essential techniques for Cleaning and Sanitizing in a food establishment. This one-hour course will teach workers how to prevent foodborne illness by Cleaning and Sanitizing properly.
Topics covered in the course include:
- Understanding the differences between Cleaning and Sanitizing.
- Learning the steps of Cleaning and Sanitizing.
- Identifying when surfaces need to be cleaned and sanitized.
- Knowing how to store cleaned and sanitized items, chemicals, and cleaning tools.
- Creating and using a master cleaning schedule.
We also offer an eLearning solution as well.
For an initial overview of this solution, please watch this short video
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